TOMO Chef de Partie
TOMO is looking for enthusiastic Chef de Partie roles to join our new restaurant team. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. This role should be familiar with sanitation regulations. Experience with advanced cooking techniques and non-traditional ingredients is an advantage. We are looking for a passionate, and like-minded person to be part of our team.
Necessary Language Skills: