EAT WELL
Food and Beverage Services

Presenting our range of in house food and beverage services to help make your next holiday memorable.

INTRODUCING OUR CHEF

Chef Johan Soignet

Johan hails from the city of Dunkerque in Northern France. With a Hospitality and Restaurant degree in French cooking, his experience extends to working in both traditional and fine dining restaurants. Johan's varied background has seen him work in Italian restaurants in Australia and New Zealand, a Japanese kaiseki restaurant in Kyoto, fine dining izakaya in Hong Kong and at a sushi counter in London. He looks forward to sharing Hokkaido's incredible produce in delightful ways with you during your stay.

LEARN MORE
Chef Johan Soignet
Summer In House Dining Menu
IN HOUSE DINING

New Summer Menu

Take the hassle out of arranging dinner reservations with in house dining. This coming summer season, our MnK Chef will be available to prepare family sharing menus, in the comfort of your own chalet. See our summer menu by following the link below.

SEE MENU
RESERVE NOW
learn more

Discover more Of Our Services

Restaurant J'ai La Patate

Restaurant J'ai La Patate

ON SITE RESTAURANT

As a Hokkaido local, Chef Seino of Restaurant J'ai La Patate, always dreamed of opening a restaurant in Kutchan, where the humble potato is considered famous by many throughout the country. The restaurant also includes an impressive lineup of local and international wines. Reservations are essential.

RESERVE A TABLE
Winter Grocery Order Form

Pre Order Your Winter Groceries

GROCERY ORDERING

Order your groceries and drinks ahead of time, and be welcomed to a fridge stocked with the essentials. Simply download and fill out our grocery order form, and send it back to us.

DOWNLOAD FORM