Private Dining

*Sample Image courtesy of Niseko Gourmet
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Sukiyaki & Shabu Shabu (Meal Delivery)

Choose between Sukiyaki or Shabu shabu:
Sukiyaki includes:

• 200g sliced Hokkaido Wagyu Beef per person
• Chinese cabbage,  chrysanthemum, leek, carrot, onion, enoki, shiitake
• mushrooms, tofu and udon noodles
• fresh eggs for dipping sauce

Shabu shabu includes:

• Your choice of either 200g of thinly sliced Hokkaido beef, Hokkaido Makkari herb pork, or Hokkaido chicken thigh & breast per person
• Chinese cabbage, chrysanthemum, mizuna, leek, carrot, enoki, shiitake mushrooms,tofu,and udon noodles
• ponzu and sesame dipping sauces

Prices:

Sukiyaki: ¥6,500 per person
Shabu shabu: ¥6,500 per person for Beef | ¥6,300 per person for Pork | ¥6,300 per person for Chicken
*minimum order is 4 people
*delivery fee of ¥3,000
*10% service charge is additional fee

Seafood and Wagyu Dinner (Private Chef)

Menu:

• Smoked salmon, seasonal vegetables, yuzu, carrot, basil dressing
• Shrimp, avocado mayonnaise and crackers
• Hokkaido corn cream soup
• Rock fish with pine nut butter sauce
• Lobster, colourful sauce
• Seared Hokkaido specially selection Kuroge Wagyu beef steak, red wine sauce
• Assorted fruits

Prices:

¥28,000 per person
*minimum order is 6 people
*10% service charge is additional fee

Japanese Cooking Class

Classes will be held between 10am and 2pm.
Choose from 3 different cooking classes:

• Basic Japanese Cooking Class: Deep-fried tofu and Fried thin potato rolls with chicken. You can also learn how to make basic dashi (Japanese soup stock) and how to apply it using the same seasonings
• Ramen Cooking Class:  Shio ramen (salty taste) and Shoyu ramen (soy sauce taste) You will learn how to make soup and how to make the toppings boiled egg and roasted pork.
• Sushi Cooking Class:  13 kinds of sushi, tamagoyaki (egg roll), clear soup You can learn how to make sushi rice, how to make sushi, and how to make tamagoyaki

Prices:

Basic & Ramen Class: 1-2 people ¥40,000 | 3 people ¥ 54,000 | 4 people ¥60,000
Sushi Class: ¥20,000 per person (minimum 4 people)

**Provided by Niseko Gourmet. There are many more meal delivery & private chef menu options, please inquire if interested.