Enjoy a professionally prepared private dining experience in the comfort of your accommodation.
IWANAI UNITED's private dining service brings experienced chefs directly to your accommodation, where they prepare, serve, and clean up after your meal so you can relax and enjoy time with family and friends. Each menu is prepared using the freshest catch and harvest of the day, sourced from trusted local producers across Hokkaido. An English-speaking staff member is provided for every eight guests.
Prepared by Chef Sugiyama
Price: ¥38,500 per person
Prepared by Chef Sugiyama
Features a tuna block carving performance, Hokkaido sea urchin, and Hokkaido snow crab.
Price: ¥57,500 per person
Prepared by Chef Momiyama
Price: ¥57,500 per person
Prepared by Chef Momouchi
Price: ¥38,500 per person
Prepared by Chef Momouchi
Price: ¥57,500 per person
Prepared by Chef Sawai
Price: ¥38,500 per person
Prepared by Chef Sawai
Price: ¥57,500 per person
Includes crab, wagyu beef, vegetables, dessert, rice, soup, chef service, bilingual service staff, table coordination, and all cooking equipment and tableware.
Price: ¥35,000 per person
Choose from a traditional Japanese or Western breakfast prepared in your accommodation.
Price: ¥8,800 per person
Minimum order: ¥240,000
